Tasty potato and bean stir-fry

Ingredients

• Beans -1/2 kg
• Potatoes -3 nos
• Coconut oil -2 tbsp
• Dried red chilies -2 nos
• Coriander -1 tbsp
• Pepper -2 tsp
• Cumin seeds: 2 tsp
• Grated coconut -50g
• Peanut: 20g;
• Salt: 2tsp
• Turmeric powder -1 tsp
• Mustard seeds: 2 tsp
• Urud dal: 1 tbsp
• Curry leaves

Method

• Today we’re going to make tasty potato and bean stir-fry.
• For that, first we need to cut and wash beans, and then make the beans into small, medium-sized pieces and keep them aside.
• Then peel the potatoes, wash them, and cut them into long, medium pieces and keep them aside.
• Then heat oil in a pan and add dried red chili, coriander seeds, pepper, and cumin seeds.
• Sauté it well, and then add grated coconut and peanuts to it and roast it.
• Then transfer it to a plate and let it cool down.
• Now grind this mixture in a grinding stone and transfer it in a bowl and keep it aside.
• Now heat oil in a pan and add mustard seeds, urud dal, and curry leaves.
• Mix it and add the beans and potatoes to it and stir.
• Then add turmeric powder and salt to it and mix again.
• Then close the lid of the pan and cook it.
• Open it after a few minutes and stir again.
• Add the grinded mixture to it and mix well.
• Stir it till it becomes dry.
• Tasty potato and bean stir-fry is ready to be served.