KANJI AND ASTRAM

August 11, 2020 Admin 0

Method Astram *Yam / chena – 1 cup. *Taro root / chembu – 1 cup. *Purple yam / Kachil-1/2 cup *Tapioca – 1 cup. *Raw […]

June 25, 2024 0

Ingredients Channa dal – 1/2 kg Ghee – 3 tbsp Jaggery – 150g Coconut – 6 slices Grated coconut- 150g Coconut milk – 2 cup […]

June 8, 2024 0

Ingredients Rice – 1 cup Method Rice : 1 cup Keep a rice pot in stove and boil water in it Now wash the rice […]

May 30, 2024 0

Ingredients Soya chunks – 50g Onion – 3nos Green chilli – 3nos Garlic- 8 to 9 nos Ginger – 2-3 small pieces Tomatoes- 2 nos […]

May 29, 2024 0

Ingredients Macaranga leaves / vattayila : 10 to 12 nos Grated coconut – 50g Jaggery( grated ) – 50g Cardamom powder – 1 1/2 tsp […]

May 29, 2024 0

Ingredients Mango : 1 nos Salt – 2 tsp Mustard – 2 1/2 tsp Oil – 1 tbsp Curry leaves Red chilli powder – 1 […]

Chinese potato-chicken curry recipe or Koorka chicken curry

Ingredients Chinese potato : 250 g Onion: 6 nos Garlic ...

Simple and easy scrambled eggs with potatoes

Ingredients Oil: 2 tbsp Onion: 2 nos. Green chillies: ...

Easy egg roast/ bullseye egg roast

Ingredients Ginger – 1 nos Garlic – 10 to ...

Kerala style sardine in banana leaf

Ingredients Banana leaf – 1 nos Sardines – ...