sadya – Village Cooking

July 26, 2020 Admin 0

Ingredients required Ripe Lime – 20 nos( as required). Ginger – 2 pcs. Peeled garlic – 20 cloves. Bird’s eye chili (Kandhari)- according to your […]

January 23, 2023 0

Ingredients Banana bud – 1 nos Green chilli – 1 or 2 nos Garlic – 5 or 6 nos Cumin seed – 1 tsp Grated […]

January 5, 2023 0

Ingredients Black chickpeas – 2 cups Onion – 2 nos Ginger – 1 nos Garlic – 6 to 7 nos Curry leaves – 3 to […]

December 26, 2022 0

Ingredients Yam – 1/2 kg Onion – 2 nos Ginger – 1 nos Garlic – 8 to 9 nos Egg – 2 nos Green chilli […]

November 24, 2022 0

Ingredients Potato – 2 to 3 nos Onion – 2 nos Green chilli – 3 to 4 nos Curry leaves – 3 or 4 sprigs […]

November 23, 2022 0

Ingredients Spinach – 1kg Green chilli – 2 or 3 nos Garlic – 3 or 4 nos Grated coconut – 1 cup Cumin seed – […]

Tasty Ayala Curry – Thenga Aracha Meen Curry

Ingredients Mackerel fish – 1 kg Shallots –...

Kerala Style Prawns Roast – Chemmeen Roast

Ingredient Prawns – 1 kg Shallots – 20 to ...