Simple & Easy – Prawns Coconut Stir Fry

Ingredients

• Ginger – 1 nos
• Garlic – 7 to 8 nos
• Grate coconut – 1/2 cup
• Curry leaves – 2 to 3 sprigs
• Red chilli powder – 1 tbsp
• Garam masala – 1 tbsp
• Pepper powder – 1 tbsp
• Turmeric powder – 1/2 tbsp
• Salt – 1 or 2 tsp
• Oil – 1/2 ltr

Method

• Firstly, we have to crush the ginger and garlic into a smooth paste and set it aside.
• Take a bowl and add red chilli powder, garam masala, pepper powder turmeric powder and salt.
• Then add crushed ginger and garlic paste and combine them well.
• Sprinkle some water and make a smooth paste.
• Then add the smooth paste masala to the cleaned prawn pan and combine them well.
• Cover and marinate for half an hour.
• Heat oil in a pan and add marinated prawns.
• Fry them well, drain and set aside.
• Repeat the same process with balanced marinated prawns.
• Using the same prawn frying pan as before.
• Add curry leaves and grated coconut.Saute them well for a few minutes.
• Add the fried prawns and mix them well.Cook for a few minutes.
• Remove from fire and set aside.