Tasty egg roast

Ingredients

• Egg – 8 nos
• Tomatoes-2 nos
• Onion- 3 nos
• Green chilli- 2nos
• Dried red chili- 3 nos
• Fennel seeds – 1 tsp
• Mustard seeds- 1 tsp
• Ginger- 2 pieces
• Garlic- 10 to 12 nos
• Curry leaves
• Turmeric powder- 1 tsp
• Coriander powder- 1 tbsp
• Red chilli powder- 1 tbsp
• Salt – 2tsp

Method

• Today we are going to prepare egg roast
• First boil eggs by adding water and salt in a closed pan and
• Remove from fire and transfer the eggs into normal water and keep it aside for cooling
• Then heat oil in a pan and add dried red chilli, garam masalas and saute it well
• Transfer it in to a plate and let it cool
• Now grind it in a grinding stone and keep it aside
• Then grind the tomatoes in the grinding stone and keep aside
• Then grind the green chilli along with it and transfer it in to a plate and keep aside
• Now grind ginger and garlic in the grinding stone and make ginger garlic paste and keep it aside
• Then heat oil in a pan and cut the egg in to two pieces and add the boiled egg in to the pan and add the grinded masala mix and keep it aside
• Now heat oil in another pan and add dried red chili , mustard seeds, ginger garlic paste saute it well and add sliced onion to it and add salt and curry leaves
• Then saute it well , when the rawness is gone , add turmeric powder, red chilli powder, coriander powder and the garam masala mix we made earlier
• Then mix it well and add the tomato purée we made earlier and add some water and sit it till it boils
• Then add all the egg pieces in to it and cook for some more time
• Then remove from the fire
• Tasty egg curry is ready to serve