Tasty Tomato Chutney Recipe

Ingredients

• Tomatoes – 4 or 5 nos
• Garlic – 15 to 16 nos
• Shallots – 16 1to 17 1nos
• Dry red chilli – 8 to 9 nos
• Salt – 1 or 2 tsp
• Oil – 4 to 5 tbsp

Method

• Firstly, we have to wash the tomatoes and set them aside.
• Then wash the shallots and set them aside.
• Then wash the peeled garlic and set it aside.
• Then chopped the shallots and set them aside.
• Then cut the garlic into two slits.
• Then cut the tomatoes into two.
• Heat oil in a pan and add dry red chilli.
• Saute and fry them well.
• Drain and keep aside.
• Then add garlic to the hot oil pan.
• Fry them well, drain and keep them aside.
• Then add tomatoes to the hot oil pan.
• Fry both sides, drain and set aside.
• Then peel the outer cover of the fried tomatoes and set them aside.
• Take a bowl and add fried dry red chilli, garlic and salt.
• Mix them well with your hands.
• Add the chopped shallots and mix them well.
• Now add the fried tomatoes and mix them roughly with your hands.
• Then transfer the tomato chutney into another bowl.
• Serve the tasty tomato chutney with meals.