Kerala Style Tasty Chicken Fry Recipe –Payyoli Chicken

Ingredients

• Chicken-1 kg
• Flour-1/2 cup
• Dry red chilli- 5 or 6 nos
• Fennel seed-1 tbsp
• Garlic -7 or 8
• Ginger-1 medium
• Pearl onion-9 or 10
• Green chilli-6 or 7 nos
• Lemon – ½ slice
• Grated coconut-1/2 cup
• Garam masala-1 tbsp
• Pepper powder-1 tbsp
• Turmeric powder-1/2 tbsp
• Oil –for frying
• Salt to taste

Method

• First we wash and clean the chicken and set it a side
• Then we grind the dry red chilli, fennel seed, garlic, ginger and pearl onion into fine paste,
  keep it in a side.
• Then we take a bowl, mix the flour ,garam masala, pepper powder ,turmeric powder,salt and
  lemon juice well
• Again we add the chicken pieces into the masala bowl and mix well,keep a side for half an
  hour .
• Heat oil in a pan add grated coconut and mix and saute till the colour change into golden
  brown.
• Again we heat oil in a pan add green chilli and curry leaves saute well and keep it in a side
• Heat oil in a heavy bottom pan add marinated chicken pieces , fry well on low flame.
• Once the chicken pieces are fried, add the roasted coconut mix, and fried green chilli to it,
  and mix well
• Then we serve and enjoy the taste of kerala style tasty chicken fry..