Sadya Special Parippu Curry Recipe

Ingredients

• Green gram – ½ kg
• Grated coconut – 1 cup
• Green chilli – 3 nos
• Garlic – 3 or 4 nos
• Shallots 7 or 8 nos
• Dry red chilli – 4 or 5 nos
• Curry leaves – 2 sprigs
• Cumin seed – 1 tsp
• Mustard seed – 1 tsp
• Oil – 2 tbsp

Method

• Heat a pan , add green gram and roasted well ,set a side.
• Then we have to crush the roasted green gram .
• Heat a pan add crushed green gram ,water and salt mix well ,cover and cook well.
• Now we have to grind the grated coconut ,green chilly,cumin seed and garlic into fine paste
  and set aside.
• Add grinded coconut paste into the green gram cooking pan and mix it well
• Then springle some salt and mix it well.
• Heat oil in another pan add mustard seed lets crackle,
• Add chopped shallots,dry red chilli and curry leaves ,roast it well and pour it into the green
  gram cooking pan ,mix it well.
• Remove from fire and set aside.
• Serve and enjoy the taste of sadya special parippu curry with meals.