Soft Instant Idiyappam Recipe

Ingredients

• Rice flour – 1 ½ cup
• Grated coconut- 1 cup
• Banana leaves – 10 to 12 small pieces
• Water – 1 cup
• Salt – 1 or 2 tsp

Method

• Firstly ,take a large bowl add rice flour and pinch of salt mix them well.
• Then add some water and mix them well till they become moist and set aside.
• Then we have to cut banana leaves into small pieces .
• Sprinkle some grated coconut into the banana leaves.
• Now add some dough into the mould and press the idiyappam into circle shape onto the banana
  leaves.
• Then heat water in a steamer and placed the idiyappam into the steamer .
• Cover and cook for 8 to 10 minutes.
• Ones it is ready remove the idiyappam into the steamer and set aside.
• Serve and enjoy the idiyappam with beef stew ..