Soft Instant Idiyappam Recipe

Ingredients

  • Rice flour – 1 ½ cup
  • Grated coconut- 1 cup
  • Banana leaves – 10 to 12 small pieces
  • Water – 1 cup
  • Salt – 1 or 2 tsp

Method

  • Firstly ,take a large bowl add rice flour and pinch of salt mix them well.
  • Then add some water and mix them well till they become moist and set aside.
  • Then we have to cut banana leaves into small pieces .
  • Sprinkle some grated coconut into the banana leaves.
  • Now add some dough into the mould and press the idiyappam into circle shape onto the banana
    leaves.
  • Then heat water in a steamer and placed the idiyappam into the steamer .
  • Cover and cook for 8 to 10 minutes.
  • Ones it is ready remove the idiyappam into the steamer and set aside.
  • Serve and enjoy the idiyappam with beef stew ..

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