Soya chunk Dry Roast recipe

Ingredients

• Soya chunks – ½ kg
• Onion – 3 nos
• Green chilli – 2 nos
• Ginger – 1 nos
• Garlic – 7 to 8
• Tomatoes – 2 nos
• Turmeric powder – 1 tsp
• Red chilli powder – 2 tsp
• Coriander powder – 1 tsp
• Garam masala – 1 tsp
• Salt – 1 or 2 tsp
• Oil – 2 or 3 tbsp

Method

• Firstly take a heavy bottom pan add water and salt boil them well,set aside.
• Then add soya chunks to the hot water and soak for 10 to 15 minutes.
• Again drain excess water and chopped into small pieces,set aside.
• Grind ginger and garlic into fine paste set aside.
• Then take a pan add cooked soya , turmeric powder,red chilli powder and salt mix them well .
• Add little amount of water ,cover and cook them well.
• Heat oil in a pan add choppedonion,green chilliand curry leaves saute them well.
• Add crush ginger garlic paste , saute for few minutes.
• Add masala powders like corianderpowder,red chilli powder and garam masala saute them well.
• Add chopped tomatoes saute them well till they become soften .
• Finally add cooked soya chunk mix and salt mix and cook for 5 to6 minutes.
• Remove from fire and keep aside.
• Serve the tasty soya chunks dry roast with meals.