Banana toast

Ingredients

• Banana -2 nos
• Aval -1/2 cup
• Sugar-small amount
• Cashew nut -250 grm
• Raisins-250 grm
• Grated coconut-1/2 cup
• Cardamom powder-1/2 tsp
• Ghee-2 or 3 tbsp

Method

•  First we cut and peel of the banana into small pieces
•  Take a pan add ghee and sliced bananas, 1 tablespoon of sugar and cook for
  about 3-4 minutes, until softened, and keep it in a side.
•  And add ghee in a same pan and cashew nut and raisins saute well
•  Then we add grated coconut and cardamom powder mix well
•  Again we add aval and saute well in low flame
•  Finally we add toasted banana into the pan and saute some minutes
•  Turn off the flame and serve the banana toast with tea or coffee ..