Snacks

Ingredients Macaranga leaves: 8 to 10 nos. Jackfruit: 1 nos. Jaggery: 150g grated coconut: 100g Rice flour : 250 g Salt: 1 tsp. Cardamom powder: […]

Ingredients Peanut: 500g jaggery: 300g Method Today we are going to make kappalandi mittayi. For that, we first need peanuts. Heat the pan on the […]

Ingredients grated coconut -100 g jaggery-50 g cardamom-10 to 12 nos coconut milk – 1 glass rice flour – 50g salt-1 teaspoon coconut oil -1/2 […]

Ingredients Coconut – 2nos Peanut – 50g Bengal gram – 50g Sesame seeds – 3 to 4 tsp Jaggery – 20g Method Today we’re going […]

Ingredients Tapioca- 2 kg Gram flour – 2 cup Maida flour – 2 cup Turmeric powder – 1 tsp Red chili powder – 1 tbsp […]

Ingredients Tamarind- 250g Jaggery – 200g Sugar – 50g Salt – 1 tsp Red chilli powder- 1/2 tsp Method  Today we are going to prepare […]

Ingredients Rice flour – 1. 1/2 cup Banana – 3 to 4 nos Grated coconut – 1 1/2 cup Jaggery – 250 gram Dry ginger […]

Ingredients Navara Red Rice – 2 cup Ajwain seed – 1 cup Black sesame seed – 1 cup Fenugreek seed – 1 cup Cumin seed […]

Ingredients Pineapple – 1 nos Orange – 1 nos Semolina – 1 cup Grated coconut – 1 cup Sugar – ½ cup Ghee- 2 or […]

Ingredients Rice – 2 cups Cashew nut – 250 grms Jaggery – 1 cup grated coconut – 1 1/2 cup Cardamom – 5 to 6 […]

Ingredients Wheat – 2 cup Banana – 4 to 5 nos Jaggery – 1 cup Grated coconut – 1 cup Cardamom – 3 to 4 […]

Ingredients Mexican mint – 17 to 18 nos Gram flour – 1 1/2 cup Rice flour – 1 cup Red chilli powder – 1 tsp […]

Ingredients Jackfruit Rags – 2 to 3 cups Curry leaves – 2 to 3 sprigs Peanut – 1 cup Toor Dal – 1 cup Rice […]

Ingredients Banana -2 or 3 nos Rice flour – 1 1/2 cup Grated coconut – 1 cup Salt – 1 or 2 tsp Method Heat […]

Ingredients Banana – 3 nos Jaggery – 1 cup Grated coconut – 1 cup Cashew nut – 10 to 12 nos Raisins – 8 to […]