Instant Peanut Ladoo Recipe

Ingredients

• Peanut – ½ kg
• Bengal gram – 2 or 3 tbsp
• Cardamom – 3 pods
• Jaggery -250 grm
• Ghee – 2 tbsp

Method

• First we peel the peanut and set aside.
• Heat a pan add peeled peanut and roast it well, set aside.
• Again we roasted Bengal gram and set aside.
• Then we have to crush the cardamom and set aside.
• Then crush the Bengal gram set aside.
• Again we crush roasted peanut and jaggery ,keep aside.
• Heat a pan and add ghee ,melted and set a side
• Take a large bowl add grinded Bengal gram,roasted peanut jaggery mix ,crush cardamom and melted
  ghee and mix it well until the mixture is combined well.
• Then take a small portion of mixture in a palms and begin to roll it into ladoos.
• Serve and enjoy the sweet ladoo recipe.