Ingredients
- Roasted rava-1 kg
- Black cumin seed-2 or 3 tsp
- Coconut oil-1kg
- Salt to taste
- Water for mixing
Method
- Firstly we take a large mixing bowl add roasted rava,black cumin seed ,2 or 3
tsp of oil and salt mix well - Then we add little by little amount of water and start to make smooth dough
and keep a side. - Make the dough into equal lemon sized balls. Take one ball and flatten it with
rolling pin. - Then cut four sides and divided into equal size ,and roll all dough into equal
size and shape. - Heat oil in a pan ,on low flame till the suji snacks turn golden brown and
crisp. - Turn off the flame and enjoy the Diwali special suji snacks…
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