PAAL POLI

Ingredients

• Wheat flour-1 kg
• Rava -1/2 cup
• Ghee-2 tbsp
• Almond -6 or 7
• Cinnamon powder -1 tsp
• Milk-1 cup
• Sugar -1/2 cup
• Saffron-one pinch
• Salt-1 tsp

Method

• To make paal poli,take wheat flour,rava,salt ,ghee in a bowl. Mix well.
• Then we add water gradually and make a smooth dough,and keep a side.
• After some minutes, take the dough. Knead well. Roll the dough into puris and deep
  fry in oil
• Take a pan add milk ,sugar ,almonds ,cardamom powder and saffron . stir and boil
  the milk well until the milk thickens slightly.
• Then we dip the poori into warm milk both the sides.
• Then allow to soak for at least 10 minutes or until the poori absorbs the milk and
  turns to soft poli.
• Serve and enjoy the taste of paalpoli