Raw mango curry recipe

Ingredients

• Mango -4 nos
• Shallots – 10to 12nos
• Ginger – 1 nos
• Green chilli – 2 nos
• Curry leaves – 3 sprigs
• Vinegar – 1 tbsp
• Grated coconut – 1cup
• Turmeric powder – 1tsp
• Red chillipowder – 1 tbsp
• Coriander powder – 1 tbsp
• Dry red chilli- 3 nos
• Mustard seed – 1 tsp
• Oil- 4 or 5 tbsp
• Salt – 1 or2 tsp

Method

• Firstly wash and peel the mangoes ,then cut it into long slices ,set aside.
• Take a bowl add grated coconut and small amount of water squeeze themwell.
• Then we get thick coconut milk ,drain andset aside.
• Again add sufficient amount of water into the coconut bowl ,squeeze and drain,we get thin coconut
  milk.
• Take a pan add shallots,chopped ginger , green chilli,curry leaves , salt and vinegar mix them well
  with hands.
• Then add curry powders like turmeric powder, red chilli powder and coriander powder .
• Again pour some oil and mango slices ,combine them well.
• Then add thin coconut milk mix,cover and cook them well.
• Now add thick coconut milk and mix and cook for 3 to 4 minutes.
• Remove from fire and keep aside.
• Heat oil in a pan add mustard seed ,lets crackled.
• Add dry red chilli,chopped shallots and curry leaves ,fry them well.
• Then pour the mixture into the curry pan ,mix them well.
• Serve and enjoy the raw mango curry with meals.