Spicy Tasty Chicken Fry Recipe – Chicken Kondattam

Ingredients

• Chicken – 1 kg
• Dry red chilli = 4 or 5 nos
• Ginger – 1 medium
• Garlic – 8 to 9 pods
• Lemon – ½ piece
• Onion – 3 nos
• Tomato – 1 nos
• Curry leaves – 3 sprigs
• Coriander powder – ½ tbsp.
• Red chilli powder 1 ½ tbsp.
• Garam masala – ½ tbsp.
• Turmeric powder – ½ tbsp.
• Salt – to taste
• Oil for frying

Method

• First we have to crush dry red chilli and set a side
• Again we have to grind ginger and garlic into fine paste and set aside.
• Cut and wash the chicken and keep a side.
• Take a large bowl add chicken pieces , ginger garlic paste , salt, red chilli powder ,turmeric
  powder
• Then we have to squeeze half lemon ,mix well and marinated for 20 to 25 minutes.
• Heat oil in a heavy bottom pan add marinated chicken pieces and fry it well , drain and set
  aside.
• Again we have to add onion on same pan and saute well.
• Add curry leaves, ginger garlic paste ,crush dry red chilli and saute for 5 to 6 minutes.
• Now we have to add some curry powders like coriander powder, red chilli powder ,garam
  masala and turmeric powder sauted well
• Then we have to add chopped tomato and saute well till they tomatoes become soften .
• Add fried chicken and salt ,saute well
• Finally we have to add some curry leaves.
• Remove from heat and set aside.
• Serve and enjoy the taste of tasty chicken fry with rice or chappati..