Traditional Cashewnut Laddu Recipe

Ingredients

• Rice – 1 cup
• Cashew nut – ½ cup
• Peanut-1/2 cup
• Cardamom-4or5 nos
• Cumin seed – 1 tbsp
• Grated coconut – 1 cup
• Jaggery – ½ cup

Method

•  Heat a pan and put rice in it and fry well ,keep it in aside.
•  Then in the same pan we add cashew nut and peanut and saute well for some minutes,and
  keep aside
•  In the same pan we add cardamom and cumin seed saute well and keep a side
•  Then we grind the fried rice and keep a side
•  Again we grind cashew nut and peanut into smooth powder and keep a side
•  Then we grind cardamom and cumin seed and keep a bowl
•  Then we take a large bowl and mix whole grinded ingredients like rice powder,cumin
  powder mix and cashew and peanut powder ,mix everything well.
•  Now, pinch a small bowl from the mix. Press and roll between your palm to form a round
  shape. Repeat with the remaining cashew nut mix.
•  Serve and enjoy the traditional nut ladoo recipe