Healthy Monsoon Special Recipe EP : 1 – Thottvadi Kanji | Karkkidaka Kanji
Ingredients Shame plant – 2 hand full Naval rice – 2 cup Broken rice – 2 1/2 cup Grated coconut – 2 cup Method First, […]
Ingredients Shame plant – 2 hand full Naval rice – 2 cup Broken rice – 2 1/2 cup Grated coconut – 2 cup Method First, […]
Ingredients Rice – 2 cups Cashew nut – 250 grms Jaggery – 1 cup grated coconut – 1 1/2 cup Cardamom – 5 to 6 […]
Ingredients Chicken – 1 kg Onion – 3 nos Green chilli – 3 or 4 nos Garlic – 20 to 23 nos Ginger – 1 […]
Ingredients Raw rice – 1 cup Urad dal – 1 cup Carrot – 2 nos Beetroot – 2 nos Salt – 1 nos Oil – […]
Ingredients Egg – 5 nos Onion – 3 nos Garlic – 1 nos Ginger – 9 to10 nos Green chilli – 3 to 4 nos […]
Ingredients Garlic – 1kg Ginger – 1 big pieces Dry red chilli – 3 to 4 nos Red chilli powder – 2 tbsp Fenugreek […]
Ingredients Jackfruit core – 1 1/2 Green chilli – 2 to 3 nos Garlic – 8 to 9 nos Curry leaves – 3 to 4 […]
Ingredients Taro stem – 2 to 3 nos Birds eye chilli – 7 to 8 nos Garlic – 6 to 7 nos Cumin seed – […]
Ingredients Chicken – 1 kg Onion – 4 nos Ginger medium size 2 nos Garlic – 8 to 9 nos Green chilli – 2 to […]
Ingredients Tomatoes – 4 or 5 nos Garlic – 15 to 16 nos Shallots – 16 1to 17 1nos Dry red chilli – 8 to […]
Ingredients Sardine Fish – 1 kg Onion – 2 nos Green chilli – 2 to 3 nos Garlic – 7 to 8 nos Ginger – […]
Ingredients Wheat – 2 cup Banana – 4 to 5 nos Jaggery – 1 cup Grated coconut – 1 cup Cardamom – 3 to 4 […]
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