Coconut chutney –side dish for rice

Ingredients

• Coconut-1
• Dry red chilli- 3 or 4
• Tamarind-small piece
• Ginger-small piece
• Shallot -6 or 7 nos
• Salt to taste

Method

•  First we grated the coconut and keep a side
•  Then we grind the dry red chilli into fine paste
•  Again we grind ginger and tamarind into fine paste
•  Grind grated coconut and shallots into smooth paste ,combine well and
  transfer into a bowl
•  And serve with rice .enjoy the taste of chutney..