Kerala Style Bitter Ground Fry Recipe

Ingredients

• Bitter ground -1/2 kg
• Grated coconut-1/2 cup
• Cuminseed-1tsp
• Garlic -8 or 9
• Peanut-250 grm
• Turmeric powder-1 tsp
• Mustard seed-1 tsp
• Onion-1 medium
• Curry leaves-4 sprigs
• Red chilli powder- 1 tbsp
• Salt to taste
• Oil for frying

Method

• Take a pan add grated coconut ,cumins seed ,garlic and pea nut saute well ,they
  turned golden brown
• Then we grind the roasted coconut into fine paste ,and keep a side.
• Heat oil in pan add bitter ground ,salt and turmeric powder , saute well on a low or
  medium flame till the slices become lightly browned ,and keep a side
• Heat oil in a another pan add mustard seed ,allow to splutter ,add onion ,salt and
  curry leaves saute well
• Then we add red chilli powder and grinded coconut paste mix well
• Finally we add fried bitter gourd ,mix and cover and cook for some minutes
• Turn off the flame and serve the kerala style bitter gourd fry with meals
• Enjoy the variety taste of bitter gourd fry..