Pappadam Thoran

Ingredients

  • Pappadam – 5 nos
  • Dry red chillies -4 nos
  • Shallots – 8 to 9 nos
  • Curry leaves – 3 sprigs
  • Grated coconut – ½ cup
  • Red chilli powder -1/4 tsp
  • Turmeric powder -1/2 tsp
  • Mustard seed – 1 tsp
  • Cumin seed – 1 tsp
  • Salt – 1 or 2 tsp
  • Oil – 2 or 3 tbsp

Method

  • First we have to crush dry red chilli and set aside.
  • Then cut the pappads into small pieces.
  • Then fry the pappads into hot oil ,drain and set aside.
  • Heat oil in a pan add splutter mustard seed and cumin seed .
  • Add shallots and saute well.
  • Then add crushed dry red chillies and curry leaves saute well.
  • Add powders like turmeric powder ,red chilli powder and salt mix it well
  • Add grated coconut saute well until the water gets drying.
  • Finally add fried pappads and mix well.
  • Remove from fire and set a side.
  • Serve and enjoy the pappadam thoran with meals.

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