Tasty Pepper Chicken Dry

Ingredients

  • Chicken – 1 kg
  • Shallots – 24 to 25 nos
  • Ginger – 1 nos
  • Garlic – – 15 to 16 nos
  • Curry leaves – 3 to 4 sprigs
  • Turmeric powder – 1/2 tbsp
  • Garam masala – 1 tbsp
  • Cumin seed – 1 tbsp
  • Fennel seed – 2 tbsp
  • Pepper seed – 1 tbsp
  • Salt – 1 or 2 tsp
  • Oil – 4 to 5 tbsp

Method:

  • Firstly we have to crush the ginger and garlic and set them aside.
  • Heat a pan add pepper seed, cumin seed and fennel seed.
  • Saute and fry them well.
  • Take the pan off the heat and set it aside.
  • In a pan, heat the oil,add fennel seed.
  • Then add the crushed ginger and garlic mix.
  • Saute them well.
  • Then add shallots and curry leaves.
  • Saute them well.
  • Sprinkle some salt and saute till the shallots become soft.
  • Then add turmeric powder and garam masala.
  • Saute them well.
  • Then add chicken pieces and saute them well.
  • Add some salt and mix them well.
  • Pour a sufficient amount of water over them and thoroughly mix them.
  • Cover and cook till the chicken is soft.
  • Now we have to crush the fried ingredients into a fine powder and set it aside.
  • Remove the lid and check whether the chicken is well cooked or not.
  • Add the crushed masala mix and combine them well.
  • Cook for 5 to 6 minutes.
  • Take the pan off the heat and set it aside.
  • Then add few curry leaves and mix them well.
  • Serve the tasty pepper chicken curry with appam.

Be the first to comment

Leave a Reply

Your email address will not be published.


*