Spicy sardines
Ingredients *Sardines – 1/2 kg. *Pot tamarind / kodumpuli *Ginger – 1 piece. *Garlic – 8 cloves. *Coconut oil – as required. *Mustard. *Fenugreek – […]
Month: August 2020
Kerala style clam meat stir fry/ kakka thoran
Ingredients *Clam meat / kakka -1/2 kg. *Pot tamarind – 2 piece. *Green chilies. *Ginger – big piece. *Onion – finely chopped. *Tomato – […]
Kappa biriyani
Ingredients Beef – 2 kg. Tapioca – 2 kg. Onion – 1 no. Green chilies -4 nos. Garlic – 2 nos(big). Ginger – 1 big […]
Netholi/ anchovies pickle
Ingredients * Netholi/ anchovies – 1kg. * Ginger – 2 big piece. * Pepper – 3 teaspoons. * Garlic – 10 cloves. * Salt to […]
Charcoal-grilled tapioca with sardines
Ingredients *Tapioca (as desired). *Sardines (as desired). *Salt as required. *Dried chilies *Shallots Method 1) Peel and clean the tapioca. Grill it over charcoal. 2) […]
Kerala style pepper beef
Ingredients *Beef – 1/2 kg. *Shallots. *Garlic. *Green chilies. *Ginger. *Pepper powder. *Fennel seeds. *Cinnamon. *Star anise. *Garam masala. *Turmeric powder. *Chili powder. *Coriander powder. […]
Payarila Thoran | Beans Leaf Stir Fry
Ingredients *Payarila/ Beans leaf. *Grated coconut. *Green chilies – 4 nos. *Garlic -6 cloves. *Turmeric powder – 1/4 teaspoon. *Cumin – 1/4 teaspoon. *Shallots -as […]
Prawns aviyal (Prawns with mixed vegetables)
Ingredients *Snake gourd/ padavalanga – a small piece. *Cucumber/ vellari – half. *Green unripe banana – half. *Carrot – 1nos. *Green chilies – as required. […]