Mushroom Thoran Recipe –Koon Thoran


  • Mushroom – 3 or 4 nos
  • Shallot – 9 or 10 nos
  • Green chilli – 4 nos
  • Curry leaves – 4 or 5 nos
  • Grated coconut – 1 cup
  • Mustard seed – 1 tsp
  • Salt – to taste
  • Oil – for cooking


  • First we have to cut and cleaned the mushroom and set a side.
  • Heat oil in a pan, splutter mustard seed
  • Add chopped shallots and green chilli saute well for some minutes.
  • Again we have to add salt and curry leaves ,mix it well.
  • Now we have to add chopped mushroom and grated coconut ,mix well
  • Then we have to strangle some water and mix and cover and cook for 8 to 10 minutes.
  • Ones the mushroom thoran is ready ,mix the mixture tightly using the back of the spoon .
  • Remove from fire and set a side.
  • Serve and enjoy the taste of mushroom thoran with meals.

Be the first to comment

Leave a Reply

Your email address will not be published.