Onam Sadya Recipe Shakkara Varatti

Ingredients

• Raw banana – 1 kg
• Rice flour – 1cup
• Jaggary – 250 grm
• Cardamom – 4 or 5 nos
• Dry ginger powder – 1 tbsp
• Cumin powder – ½ tbsp.
• Oil – 1ltr

Method

• Firstly ,we have to peel and cut the raw banana and set a side.
• Then we have to deep fry in hot oil till crispy.
• Boil jaggery and water in a pan and boil till liquid, strain it and set aside.
• Then we have to crush cardamom and set a side.
• Heat a pan add rice flour and roasted well.
• Now we heat oil in a pan add jaggery water ,stir continuously.
• Add roasted rice flour mix it well.
• Then we have to add dry ginger powder,cumin powder mix well.
• Add fried raw banana pieces and coated it well
• Finally we sprinkled some rice flour and mix it well.
• Let it cool and store in a air tight container.
• Serve and enjoy the sweetness of shakkara varatti.