Taro Stem – Papaya Moru Curry | Omakka Moru Curry
Ingredients Tapioca- 1/2 kg Chickpea – 2 cup Ginger – 1 nos Green chilli – 3 to 4 nos Curry leaves – 2 to 3 […]
Ingredients Tapioca- 1/2 kg Chickpea – 2 cup Ginger – 1 nos Green chilli – 3 to 4 nos Curry leaves – 2 to 3 […]
Ingredients Papaya – 2 medium nos Ginger – 2 nos Garlic – 8 to 9 nos Curry leaves – 3 to 4 sprigs Vinegar – […]
Ingredients Chicken – 1 kg Ginger – 1 nos Garlic – 6 or 7 nos Curry leaves – 4 to 5 sprigs Green chilli – […]
Ingredients Fenugreek – 1 or 2 cups Grated coconut – 2 cup Cumin seed – 1 tsp Pepper seed – 1 tsp Jaggery – 250 […]
Ingredients Rice – 2 to 3 cup Shallots – 7 to 8 nos Curry leaves – 3 to 4 sprigs Grated coconut – 1 cup […]
Ingredients Chicken 65 Ingredients Chicken – 1 kg Ginger – 1 nos Garlic – 10 to 12 nos Green chilli – 3 to 4 nos […]
Ingredients Garlic – 1kg Ginger – 1 big pieces Dry red chilli – 3 to 4 nos Red chilli powder – 2 tbsp Fenugreek […]
Ingredients Sardine Fish – 1 kg Onion – 2 nos Green chilli – 2 to 3 nos Garlic – 7 to 8 nos Ginger – […]
Ingredients Jackfruit seed – 14 to 15 nos Mango – 2 nos Onion – 14 to 15 nos Shallots – 4 to 5 nos Garlic […]
Ingredients Eggs- 5 nos Potato – 4 nos Onion – 3 nos Ginger – 1 nos Green chilli – 3 or 4 nos Grated coconut […]
Ingredients Red cow peas- 1 cup Pumpkin – 2 cup Shallots – 14 to 15 nos Garlic – 8 to 9 nos Green chilli – […]
Ingredients Banana -1 kg Brown rice flakes- 1 cup Grated coconut – 1 1/2 cup Sugar – 2 or 3 tbsp Cashew nut – 2 […]
Ingredients Tapioca – 1 kg Turmeric powder – 1 tsp Red chilli powder -1 or 2 tsp Salt – 1 or 2 tsp Method Firstly […]
Ingredients Chicken – 1kg Shallots -12 to 14 nos Green chilli- 2 nos Ginger – 1 nos Garlic – 7 to8nos Curry leaves-2 sprigs Coconut […]
Ingredients Milk – 1 ltr Ginger – small piece Cardamom – 3 nos Cloves – 1 nos Cinnamon – 1 nos Tea powder – 2 […]
Ingredients Prawns – 1kg Raw mango – 2 nos Ginger – 1 medium Garlic – 6 or 7 nos Shallots – 16 to 20nos Dry […]
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