Kerala style easy tasty masala dosha
Ingredients Rice -1kg Urad dal-1/2 cup Fenugreek-2 tsp Rice flakes-1 cup Potato-1/2 kg Onion-3 or 4 nos Green chilli-3 nos Ginger-1 medium Garlic 6 or […]
Month: October 2020
Easy dal curry
Ingredients Dal-1/2 kg Chilli powder-1 tbsp Turmeric powder-1/2 tsp Tomato- 2 medium Onion -4 or 5 Green chilli-5 or 6 Garlic -5 or 6 petals […]
Poha ladoo
Ingredients Poha-1 cup Jaggery-1/2 kg Ghee-3 to4 tbsp cardamom -2 tor 3 nos grated coconut -1 cup raisins -250 gms cashew-250 gms Method Heat a […]
Karkidaka Kanji
Ingredients White rice – 1/2 kg. Urad dal – 1/4 kg. Green gram – 1/4 kg. Shallots – 200 gms. Coconut – 1 no. Ginger […]
Horse gram chutney
Ingredients Horse gram – 1/2 kg. Coconut – 1/2 portion. Ginger – small piece. Shallots – 6 nos. Tamarind – 2 pieces. Dried chilies – […]
Rambutan Pickle
Ingredients Rambutan – 1 kg. Garlic – 3 nos. Ginger – 2 nos. Dried chilies – 6 nos. Hing – 2 pc. Chili powder – […]
Kerala style biryani recipe
Ingredients basmati rice-1kg chicken -1 kg im89 onion-7 or 8 nos garlic-10 to 12 ginger-1 medium size green chilli-5 or 6 ghee-1/2 kg Cardamom-3 or […]
Pappadam chammanthi
Ingredients Papad – 6 (cut into small pieces) Shallots – 5 Ginger – small piece Red Chilly – 5 Grated coconut – 1/4 cup Curry […]
Lolollika Pickle
Ingredients Lololikka – 1 kg Chilly powder -1 tbsp Mustard Seeds 2 tsp Fenugreek- 1 tsp Asafoetida- ½ tsp Garlic -14 to 15 petals Curry […]
Inji curry
Ingredients Ginger – 1 big (cut into thin slices or finely chopped) Garlic 5 tro 6 Shallots – 10 to 12nos chopped fine Green chilies […]
Kerala style cabbage stir fry-dry prawn recipe
Ingredients Dried prawns, cleaned – 1/2 – 3/4 cup, rinsed well Cabbage – 1 medium, chopped (Makes about 2 cups) Carrot -2 nos Shallots – […]
Pazham Pulissery
Ingredients Ripe banana : 3 medium, (cubed) Green chilies : 2 (slit) Turmeric powder : 1/2 tsp Dry red Chilli : 3or4 nos Curry leaves […]
SOYA CHUNKS FRY
Ingredients Soya Chunks – 1 cup Water -2 cup Salt – to taste Turmeric Powder -¼ tsp Red Chilli Powder – 2 tbsp Coriander powder […]
Green Pepper Fish Curry
INGREDIENTS Fish(cut into medium sized pieces, preferably sardine fish) – 1 kg Shallots(sliced, Kunjulli) – 5 to 6 nos garlic- 1 medium Green Pepper – 1 tsp Red Chilly […]
Ladoo Recipe
Ingredients Basen (kadalamavu) – 1 ½ cup Baking powder – 2 pinch Turmeric powder-1tbsp Water – ¾ cup Ghee – 3 tbsp Cardamom – 10 […]
Kerala style pepper chicken masala
Kerala style pepper chicken masala Ingredients Chicken – 2 Kg (cleaned and washed in turmeric water) Onion – 7 to 8 (finely sliced) Shallot – […]