Veg Recipes

Ingredients Soya chunks – ½ kg Onion – 3 nos Green chilli – 2 nos Ginger – 1 nos Garlic – 7 to 8 Tomatoes […]

Ingredients Mango -4 nos Shallots – 10to 12nos Ginger – 1 nos Green chilli – 2 nos Curry leaves – 3 sprigs Vinegar – 1 […]

Ingredients Mango – 1 kg Curry leaves – 3 sprigs Red chilli powder – 2 tbsp Fenugreek powder – 1 tsp Fenugreek seed – 1 […]

Ingredients Soya chunks – 2 cup Onion – 3 nos Shallots – 14 to 15 nos Ginger – 1 Garlic – 9 to 10 nos […]

Ingredients Taro root – 3 big nos Shallots – 8 to 9 nos Curry leaves – 3 sprigsa Green chilli – 2 nos Garlic – […]

Ingredients Sprouted green gram – 1 cup Carrot – 2 nos Cucumber – 1 nos Tomatoes – 2 nos Green chilli – 2 nos Pepper […]

Ingredient Pegeon pea – 2 cup Shallots- 7 or 8 nos Green chilli – 2 nos Garlic – 6 or 7 nos Curry leaves – […]

Ingredients Elephant foot yam –half piece Raw banana – 2 nos Black chickpea – ½ kg Grated coconut – 1 cup Curry leaves – 3 […]

Ingredients Elephant foot – ½ kg Curry leaves – 2 sprigs Tamarind – small ball. Turmeric powder – 1 tsp Dry red chilli – 4 […]

Ingredients Chickpea- 2 cup Grated coconut-1cup Coconut slice s-1/2 cup Onion -2nos Ginger-1 big Garlic-7to8 nos Green chilli-2nos Tomato-1 nos Potato -2medium Turmeric powder-1/2 tbsp […]

Ingredients Raw banana – 3 nos Onion – 2 nos Grated coconut – 1 cup Curry leaves – 3 sprigs Dry red chilli – 3 […]

Ingredients Colocasia – 4 nos Shallots – 10 to 12 nos Green chilli – 2 nos Garlic – 6 to 7 nos Ginger – 1 […]

Ingredients Cauliflower- 1 kg Onion – 2 nos Garlic – 8 to 9 nos Ginger – 1 medium Coriander leaves – one hand full Chilli […]

Ingredients Drum stick leaves – 1 hand full Toor dal – 1 cup Shallots – 30 32 nos Tomato – 2 nos Green chilli – […]

Ingredients Chinese potato – 1 kg Onion – 3 nos Tomato – 2 nos Green chilli – 3 nos Chilli powder – 11/2 tbsp Coriander […]

Ingredients Gooseberry – 6 to 7 nos Birds eye – 12 to 18 nos Grated coconut – 1 cup Shallots – 7 to 8 nos […]