KANJI AND ASTRAM

August 11, 2020 Admin 0

Method Astram *Yam / chena – 1 cup. *Taro root / chembu – 1 cup. *Purple yam / Kachil-1/2 cup *Tapioca – 1 cup. *Raw […]

 Ottada

August 11, 2020 Admin 0

Ingredients *Wheat flour – 1kg. *Grated coconut – 1 cup. *Jaggery – 1/2 cup. *Cardamom – 6 nos. *Cumin – 1 teaspoon Method 1) Cut […]

Raw banana Erissery

August 11, 2020 Admin 0

Ingredients *Raw banana – 10 nos. *Grated coconut – 1 cup. *Garlic – 5 cloves. *Shallots – 5 nos. *Dried chilies – 3 nos. *Cumin […]

Gooseberry chutney

August 11, 2020 Admin 0

Ingredients *Grated coconut – 2 cups. *Gooseberry – 6nos. *Bird’s eye chili – 10nos. *Shallots – 3nos. *Curry leaves – 3 stems. *Salt to taste. […]

Drumstick leaf curry

August 11, 2020 Admin 0

Ingredients *Drumstick leaves – 1/2 cup. *Dried chilies  – 6 nos. *Grated coconut – 1 cup. *Garlic – 4 cloves. *Shallots – 6 nos. *Cumin […]

Kerala Style Onion sambar Recipe

August 7, 2020 Admin 0

Ingredients Oil-10 to 12 tsp Shallot- ½ kg Curry leaves-2 sprigs Fenugreek seed-1tsp Coriander popwder-2tbsp Chilli powder-2 tbsp Tamarind –small pinch Dry red chilli-4 or […]

Pumpkin payasam

August 2, 2020 Admin 0

Ingredients 1. Finely chopped pumpkin – 1no. 2. Jaggery – 1/2 kg. 3. Sago – small glass. 4. Coconut milk ( as required) 5. Cow […]

Prawns pickle

August 2, 2020 Admin 0

Ingredients *Vinegar. *Prawns – 1/2 kg. *Kudampuli / Gambooge Pot tamarind. *Ginger. *Garlic. *Pepper – 2 teaspoons. *Coriander. *Turmeric powder. *Dried chilies. *Green chilies – […]

Spicy sardines

August 2, 2020 Admin 0

 Ingredients *Sardines – 1/2 kg. *Pot tamarind / kodumpuli *Ginger – 1 piece. *Garlic – 8 cloves. *Coconut oil – as required. *Mustard. *Fenugreek – […]